null

Pink Potion

The Whole Kit & Kaboodle

A tea and elderflower recipe that ferments into light pink, refreshing Kombucha.

$69.00

Delivers anywhere in Canada!

This Heyday Kit includes everything you need to make Pink Potion at home:

  • a 4L glass fermenting vessel
  • 3 x 1L stout refrigerator bottles with lids
  • an organic cotton cover with elastic band
  • a scoby container
  • a testing syphon

Plus, pre-measured portions of:

  • Organic live kombucha scoby and starter tea
  • 4x organic Heyday Elderflower purple tea bags
  • 2x organic cane sugar
product attributes

Pink potion is an herbal Kombucha that tastes fresh and fruity, with a floral note. It’s made by fermenting elderflower and purple tea (a rare tea varietal with less caffeine and more antioxidants than green tea) with a scoby.


The result is a refreshing beverage high in Vitamin C, antioxidants, and probiotics. It is magical, too! When first brewed it is golden like any green tea, but as it ferments, it becomes increasingly pretty pink.


Ready to enjoy in just 7 to 14 days.

Praesent commodo cursus magna, vel scelerisque nisl consectetur et. Aenean eu leo quam. Pellentesque ornare sem lacinia quam venenatis vestibulum. Maecenas faucibus mollis interdum. Fusce dapibus, tellus ac cursus commodo, tortor mauris condimentum nibh, ut fermentum massa justo sit amet risus. Cras mattis consectetur purus sit amet fermentum. Cras justo odio, dapibus ac facilisis in, egestas eget quam. Donec ullamcorper nulla non metus auctor fringilla.

Cum sociis natoque penatibus et magnis dis parturient montes, nascetur ridiculus mus. Aenean eu leo quam. Pellentesque ornare sem lacinia quam venenatis vestibulum. Aenean lacinia bibendum nulla sed consectetur. Nullam quis risus eget urna mollis ornare vel eu leo.

#ThisIsMyHeyday Pink Potion Kombucha

Fermented food tastes great. Scientists say it’s great for you.

While we’re busy perfecting fermented food recipes, actual scientists are hard at work looking into the health benefits of consuming foods rich in live probiotics. What we’ve read has inspired our fermented food journey, and we’re sharing those resources with you on the Heyday blog.

Learn More