Skip to main content
Cutting Edge Cultures
Refills & Extras
All Refills & Extras
Recipe Seasoning Packs
Tibicos Water Kefir Refills & Extras
Kombucha Refills & Extras
Extras & Hardware
Eat, drink, and be healthy.
What is Lactobacillus Reuteri and how can I get some?!
Over the last several decades, health ex …
Laura Makes Sauerkraut
Laura shares with us her experiences wit …
Kimchi Gazpacho - A summer delight
Delicious and refreshing on a hot day …
Kombucha: What it is and what it’s good for
Your introduction to the friendly fermen …
Fermenting. Pickling. What is the difference?
Fermented and pickled foods remind us …
A forkful a day will do
A tiny dose of fermented goodness is all …
How ultra-processed foods rob us of fiber, one of the keys to a healthy gut
The new kid on the block where food cate …
Kimchi: from Seoul to soul
We now understand what Koreans have k …
Seoul Sister Deviled Eggs - kimchi recipe
Eggs and kimchi are a natural together, …
Fermented foods for a probiotic win
The process of fermenting vegetables can …
Morning Sauerkraut? Boost your juice!
Meet Krista. Krista makes an inn …
GABA, the calming chemical
Could adding fermented foods to your die …
Sauerkraut Tradition - Good luck for the coming year
“Where there is beet soup and sauerkraut …
Water Kefir - Getting Tibi With It
Water kefir: the “gut juice” that’ …
What in the world are probiotics?
If you didn’t already know, and someone …
Fall in love with Lactobacillus plantarum
“Foodie seeks rod-shaped, non-spore-form …
Do probiotics improve brain function?
Can you improve your mood just by making …
How to feed your microbiome
When you read about the benefits of cons …
5 Lifestyle Choices That Affect Gut Bacteria
After a lifetime of hearing the benefits …